sucrose from sugar cane or sugar beet and used to sweeten food and drink, disaccharide formed by a molecule of glucose and one of fructose. "Sugar" is the equivalent to 糖 in Cantonese Chinese, and I’m pretty sure you’ve heard it many times before already. (countable, chemistry) Any of various small carbohydrates that are used by organisms to store energy. Effeminacy in a male, often implying homosexuality. Any of a series of carbohydrates that are used by organisms to store energy. In the early to mid-80s, local hawkers will be selling them on the streets in their push carts. It is featured with widely use of materials and rich cooking methods. 给我一杯茶,加牛奶和两勺糖。, 糖(总称,指溶于水的碳水化合物), 嗨,宝贝儿,你今天在学校过得好吗?, (代替 shit,用于表示懊恼)糟糕,哎呀, 噢,真讨厌,我把咖啡溅得外套上到处都是。, 他在盛马提尼的酒杯杯沿上缀以糖粒。. Put Chai Ko, which is a type of steamed pudding cake, is made of rice flour, red beans and white or brown sugar. (transitive) To make (something unpleasant) seem less so. It’s also good to know, that 麵包 means "Bread" in Cantonese Chinese, as well as "Breakfast" is 早餐. Compliment or flattery used to disguise or render acceptable something obnoxious; honeyed or soothing words. In making maple sugar, to complete the process of boiling down the syrup till it is thick enough to crystallize; to approach or reach the state of granulation; with the preposition. 'soup ball') is a Chinese dessert that is a ball of glutinous rice flour and … To make something unpleasant seem less so. (chiefly southern US, slang, uncountable) Effeminacy in a male, often implying homosexuality. Now add 2 tablespoons orange juice, 1 1/2 tablespoons light soy sauce, ketchup (or tomato paste), vinegar, tea: 茶: tsa (MW: cup bui) chai tea: black tea (the older the better) Lapsang Souchong: 正山小種: dzIng san siu dzon (bright reddish-orange with a distinctive and assertive smoky, camp fire flavour, from the Fujian province in China, withered over cypress or pine wood fires, aged in in wooden barrels and hung in bamboo baskets over smoky pine) Cantonese-English dictionary: 糖 ( tong / tong2 ) (English translation: "sugar") as Chinese character including Chinese characters, Jyutping, example sentence and English meanings The following are 15 best Cantonese foods you must try. sugar cane translation in English-Cantonese dictionary. The reason a pronoun is called “pronoun” is because pronouns are used as substitutes for nouns, i.e. ... Cantonese Tutoring near me in Sugar Land, TX. sugar ... sucrose from sugar cane or sugar beet and used to sweeten food and drink. Any of various small carbohydrates that are used by organisms to store energy. Cantonese dishes taste mild, fresh and natural. This page shows, from top to bottom: a large version of the word in a traditional script font which you may need to install: the Cantonese pronunciation of the word in jyutping. CCY: 髧 dam 3 {dàn} (verb) (of hair) Drop down or sag . (countable) When used to sweeten drink, an amount of such crystalline sucrose approximately equal to five grams or one teaspoon. Additional information about the word: refined sugar,carob bar,negus,sugar,candy,carbohydrate,sweets. Chinese Pinyin example sentence with 糖 ( tang / táng ) ⓘ Writing in Pinyin Before using this Pinyin example sentence, consider that Chinese characters should always be your first choice in written communication. (countable) A generic term for sucrose, glucose, fructose, etc. Low Blood Sugar - 简体中文 (Chinese, Simplified (Mandarin dialect)) Bilingual PDF Health Information Translations Chinese, Traditional (Cantonese dialect) (繁體中文) (Cantonese) 1. to throw or toss 2. to beat with a fist. Cantonese cuisine is the most popular Chinese cuisine in the world. This is the Cantonese slang you need to know right now. Words are undoubtedly the most important element of language learning. Fasting Blood Sugar Test - 繁體中文 (Chinese, Traditional (Cantonese dialect)) Bilingual PDF Health Information Translations Blood Transfusion and Donation 1/3 cup white sugar (can sub 4 teaspoons with 2 packets stevia) 1 cup water; 3/4 teaspoon dry active yeast; 2 tablespoons of warm water (or coconut milk) Directions. [gam1 je3] "SUGAR CANE" in Cantonese (甘蔗) - Flashcard. disaccharide formed by a molecule of glucose and one of fructose (transitive) To add sugar to; to sweeten with sugar. When used to sweeten a drink, an amount of this substance approximately equal to five grams or one teaspoon. Cantonese cuisine, also called Yue cuisine or Guangdong cuisine is one of the eight major cuisines with a long history of about 2,000 years. Level: 3 This term is used in both Cantonese and Mandarin/Standard written Chinese. It is commonly used in Chinese cooking as a sweetener and yields better cooking results than does granular sugar. It has a transparent color and tastes milder than granular sugar. Anything resembling sugar in taste or appearance, especially in chemistry. Sugar cane is the primary agricultural source of sugar worldwide. Introduction In our first Cantonese grammar lesson, we’re going to cover one of the simplest, but most essential things in Cantonese - pronouns. The list below gives the total sugar content in the 1 items from the general description 'cantaloupe' each of which show the sugar amount as well as Calories, Protein, Fat and Carbohydrate. Found 0 sentences matching phrase "sugar cane".Found in 1 ms. It is the local language in current use within the province of Guangdong, China, official language in the Special Administrative Region of Hong Kong, as well as in the Special Administrative Region of Macau, and used in many overseas Chinese communities in South-East Asia and elsewhere, with Kuala Lumpur and … Showing page 1. CantoDict: an Online Collaborative Chinese (Cantonese) Dictionary. How to get to a strong B1~B2 level in Cantonese. Additional information about the word: sugar cane. If you cannot use Chinese characters, it is preferable to use the Pinyin with tones.Only use the Pinyin without tones if there's no other option (e.g. sugar in Cantonese translation and definition "sugar", English-Cantonese Dictionary online. It tastes fresh, natural, and mild and is extremely rich in ingredients. Finally, something solid and sweet for those who are on the hunt for traditional Cantonese desserts. 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