As featured on. This recipe combines the best of both soups … Italian Tortellini Turkey Soup Kathleen Brotherton photo; Nov 25, 2020 Nov 25, 2020; Facebook; Twitter; WhatsApp; SMS; Email; Print; Save; If you're looking for a way to use your leftover turkey from your Thanksgiving meal, Leader food columnist Kathleen Brotherton recommends this Italian Tortellini Turkey Soup. You can make the most of even the smallest pieces of leftover turkey with this homemade turkey soup. Tuscan Turkey Tortellini Soup is just the thing! This turkey tortilla soup is such an easy recipe — leftover turkey meat, corn, and beans simmered in a perfectly spiced tomato base. Looking for something to do with those Thanksgiving leftovers? Add the sausage and sage. soup or saucepan and add a tablespoon of olive oil. By Ree Drummond. Turkey Tortellini Bake is the ultimate comfort food and the perfect way to use up leftover Thanksgiving turkey! It was one of those rainy days after Thanksgiving. Jump to Recipe. If using low-heat setting, turn to high-heat setting when adding in tortellini. Big dinners at the holidays usually mean lots of leftovers. https://www.allrecipes.com/recipe/245922/smoked-sausage-and- Turkey Soup with Tortellini and Kale. Homemade Turkey Soup. Thanksgiving is tomorrow, friends! Do not let soup boil. This soup is on the table in 15 minutes! Instructions Place oil, celery, onions and garlic in large stock pot or dutch oven. This soup is the answer. Recipe type: Dinner Prep Time: 15 Minutes Cook Time: 30 mins Serves: 4-6. Put them to good use! Ingredients: Leftover vegetables (corn, green beans, carrots, etc.) It’s great when topped with shredded parmesan cheese. Cook until they float and are tender. Cook over medium-low heat for a few minutes until they soften. This recipe combines the best of both soups and my family loved it. Bring to a simmer and cook for 2 or 3 minutes. Once the vegetables have softened, add garlic... Once the turkey is cooked, add the tomatoes with their juices, tomato paste, and chicken broth. If you’re like me, you likely have leftover veggies on hand, too. This tortellini crockpot special might be the perfect recipe for a cold and wet weekend. By the third of fourth day after Thanksgiving I am about ready to look at turkey again. I love turkey meatballs in my soup. There are so many wonderful ways you can use the leftover food to come up with new meals. Turkey Tortellini Soup. Turkey Meatball Spinach Tortellini Soup. Turkey and Tortellini Soup. I simmer the bones to get the rich flavor, then easily remove any meat that remains. 24. Turkey Meatball Spinach Tortellini Soup. November 28, 2016 November 29, 2016. Turkey Tortilla Soup. Drain sausages and cut into bite-size pieces. One of my favorite ways to use the extra turkey is in this Italian Tortellini Turkey Soup. It’s a delicious way to transform leftovers into a next-day meal. Ingredients. 1 1/2 lbs cheese tortellini, fresh or frozen. I still had tons of dark meat (which I don’t even like) gravy, and rolls out the wazzu. Are you ready? Sometimes a little comfort food can go a long way. Sprinkle Parmesan cheese over each serving. Simmer 15 minutes. Recipe by: Betty Crockers Cookbook Cook tortellini as directed on package; drain. I have modified this recipe to be made in an Instant Pot. Try this awesome soup! Turkey can taste bland, so I like to add-in minced onions, garlic, aged parmesan cheese, oregano, and parsley to enhance the flavor. DIRECTIONS In a large heavy stockpot heat olive oil over medium heat. Broiling or pan-frying the meatballs before simmering in the soup adds surface texture and flavor from the browning. Spaghetti and meatball soup is a regular in my home because my kids love it! Cook turkey sausage as directed on package. Turkey Meatball and Tortellini Soup. This recipe serves four, but you can easily double the ingredients to feed a larger crowd. And it's good for turkey leftovers as well. Instructions Cook the tortellini in salted, boiling water for half the time according to the package directions (approximately 2... Heat a 4 qt. 1 tbsp sugar. 1 qt chopped onion. I love turkey meatballs in my soup. Share. 4 Large carrots, peeled and thinly sliced . Add chopped onion and saute for approximately 15 minutes, stirring often (let onions carmelize a bit). It’s chock full of turkey, vegetables, and tortellini, all in a rich and cheesy sauce—plus it’s kid-approved! Add tortellini, mushrooms, turkey, onion, garlic salt, tarragon and pepper; simmer 10 to 12 minutes. I also love making tortellini soup – Spinach Tortellini en Brodo is a winter favorite of mine. When you need a hug in a bowl, whip up this Turkey Meatball and Tortellini soup – the whole family will love it! Stir in bok choy leaves and mushrooms. I have to hand it to myself, sometime I just win. INSTRUCTIONS In a soup pot, heat oil and add red pepper flakes, onions, and carrots. WOW! —June Sangrey, Manheim, Pennsylvania Use that, plus a few extra vegetables you may have, to make a delicious soup. Creamy Tortellini Soup. Actually, the more I think about it, you probably just need a mile high turkey sandwich piled with stuffing and cranberry sauce – and an adult beverage… But at some point, you’re going to be cursing that turkey carcass that’s taking up all the room in your fridge. I buy a good-sized turkey for our crowd and we usually serve another protein like roast beef, so when I carve the bird for Thanksgiving dinner I don’t have to worry about slicing every bit of meat off the bones. That’s what I thought after finishing my first bowl of this yummy soup. May 28, 2020 RYAN DAUSCH . Once turkey is finished, add to pot of broth. Do not let soup boil. Yields: 4 - 6 servings Prep Time: 0 hours 5 mins Total Time: 0 hours 15 mins Ingredients. 8 c. low-sodium vegetable or chicken broth. Ladle into bowls. What a brilliant way to use up those Thanksgiving leftovers. 8 c COOKED TURKEY, chopped. Stir, cover and cook for 30 minutes more or until tortellini is tender. Drop tortellini into soup. This fabulously creamy leftover turkey and tortellini soup is so thick, it comes close to being more like a stew. As the meatballs cook in the soup, they will slightly soften and infuse flavor from the broth. Add broth, thyme and basil. It’s on the lighter side, and you don’t feel like you’re just having leftovers again. I make this soup frequently when the weather is cold out. 1/4 c fresh basil, chopped. If desired, sprinkle each serving with 1 tablespoon cheese. Kathleen Brotherton photo . Spaghetti and meatball soup is a regular in my home because my kids love it! Make the most out of your Thanksgiving dinner with this leftover turkey tortilla soup. Advertisement - Continue Reading Below. It provides a completely different taste than your traditional holiday meal, especially if you add a few slices of garlic toast sprinkled with parmesan cheese to go with the soup. 1 pound ground turkey 1 yellow onion, 2 qt TURKEY BROTH. It starts with a Homemade Turkey Stock. Home; Recipes ; Turkey Meatball and Tortellini Soup; Made With. This is a healthy and hearty soup with turkey and plenty of veggies that my family loves. Give soup a final seasoning and serve in bowls with a sprinkle of Parmesan and parsley. Don’t let that leftover turkey go to waste this holiday season. I add rice, vegetables and cream soup for a hearty turkey soup that’s tasty and economical. Leftover Turkey Tortellini Soup. 1/2 tsp ground white pepper. 3/4 c unsalted butter. Reduce heat to low, add tortellini and let simmer for 10 minutes. Simmer just until leaves are wilted. Print. 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